Food Safety Regulations

Food Safety Regulations

FSA/0421/0202.
2002.

 

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Contents

Foreword

Who the rules apply to

Food Safety (General Food Hygiene) Regulations 1995

Food Safety (Temperature Control) Regulations 1995

More Information


Foreword

This booklet provides a general guide to two sets of Regulations that are very important to food hygiene:

  • Food Safety (General Food Hygiene) Regulations 1995
  • Food Safety (Temperature Control) Regulations 1995

  • These are Regulations made under The Food Safety Act 1990. Similar laws apply in Northern Ireland.


    Food Standards Agency Publication   FSA/0421/0202
    Crown Copyright, Reproduced for ADLib under Licence, February 2004
    Tel: 0845 6060667
    Email: foodstandards@ecologists.co.uk
    www.food.gov.uk
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