Water, Soil and Air Code 2009: Protecting our Water, Soil and Air. A Code of Good Agricultural Practice for farmers, growers and land managers

Protecting our Water, Soil and Air. A Code of Good Agricultural Practice for farmers, growers and land managers

ISBN
978 0 11 243284 5
2009

 

Crown Copyright - This document is subject to Crown copyright protection & has been reproduced under licence from the controller of HMSO. The user may not supply copies to third parties nor publish / sell this material to others with out written consent of the Controller.

The ADLib Version - This document has been reproduced in full & the technical content is the same as the original. Presentation may vary from the original. Links in this document may take the user to publications other than those produced by government departments & agencies. Where this is the case the background colour of the document will change to white.

Contents

About this Code

1. Introduction

1.1 Pollution sources & impacts
1.2 Protecting the wider environment
1.3 Environmental regulation, cross compliance obligations and agri-environment schemes
1.4 Responsibilities of farmers, farm staff and contractors
1.5 Accident and emergency plan

2. Soil fertility and plant nutrients

2.1 Introduction
2.2 Maintaining soil fertility
2.3 Managing nitrogen
2.4 Managing phosphorus
2.5 Soil contamination

3. Management plans

3.1 Introduction
3.2 Manure management plan
3.3 Nutrient management plan
3.4 Soil management plan
3.5 Crop protection management plan

4. Farm buildings & structures

4.1 Introduction
4.2 Silage stores and effluent handling
4.3 Livestock manure and dirty water collection, storage and treatment
4.4 Sheep dips and dipping
4.5 Pesticide storage and handling
4.6 Fertiliser storage and handling
4.7 Fuel oil storage
4.8 Livestock buildings and their management

5. Field work

5.1 Introduction
5.2 Soil management and cultivations
5.3 Management of peat soils
5.4 Application of livestock manures and dirty water
5.5 Application of organic wastes
5.6 Application of lime and manufactured fertilisers
5.7 Application of pesticides
5.8 Managing livestock
5.9 Soil handling
5.10 Turf production

6. Specialised horticulture

6.1 Introduction
6.2 Protected crops, nursery stock, mushrooms
6.3 Watercress

7. Wastes

7.1 Introduction
7.2 Waste minimisation
7.3 Waste storage, recovery and disposal
7.4 Waste exemptions
7.5 Disposal of dilute liquid wastes and waste oil
7.6 Disposal of animal carcases

8. Water supplies on the farm

8.1 Introduction
8.2 Water for crops and livestock

9. References

10. Glossary of terms

11. Index

12. Contacts

 


 

Defra, Environment Agency and Natural England, ISBN 978 0 11 243284 5, January 2009
© Crown Copyright. Reproduced for ADLib under Licence.

The following alternate versions of this document are available:

PDF Version
ADLib logo Content provided by the Agricultural Document Library
© University of Hertfordshire, 2011